Description
Bring professional-grade reliability to your everyday kitchen with our Heavy-Duty Galvanised Baking Pan (40cm x 25cm). Thoughtfully designed to fit seamlessly into standard household ovens, this compact yet spacious tray offers a 1,000 cm² flat surface area. It is the absolute perfect size for daily family meals, smaller batches of traditional South African rusks, tray bakes, and roasted side dishes.
With its sleek 2cm rim, this pan allows maximum heat circulation for crisp, even browning while keeping fats, juices, and dough safely contained.
Key Features
Flawless Heat Distribution: The commercial-grade galvanised construction ensures quick, balanced heat conductivity, eliminating hot spots so your bakes turn out golden-brown every time.
Built to Last: Engineered to handle high oven temperatures without warping, twisting, or popping out of shape.
The Perfect Everyday Size: The 40x25cm footprint is highly versatile, sliding easily into smaller or standard home ovens with plenty of room left over for optimal airflow.
Multi-Purpose Kitchen Essential: Ideal for baking biscuits, setting fudge, slicing bars, roasting vegetables, or prepping smaller portions of meat.
Product Specifications
Length: 40 cm
Width: 25 cm
Depth / Edge Height: 2 cm
Material: Premium Galvanised Steel
Surface Area: 1,000 cm²
Volume Capacity: 2,000 cm³
Care & Usage Instructions
Before First Use: Wash thoroughly with warm, soapy water and dry immediately.
Best Baking Practices: To guarantee effortless food release and keep clean-up simple, we highly recommend greasing the pan thoroughly or lining it with baking parchment paper.
Cleaning: Hand wash only. Avoid dishwashers, steel wool, or harsh abrasive scrubbers to protect the protective galvanised coating. Always dry completely before storing.
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